Industrial Freezing Systems
Industrial Freezing Systems
Our continuous freezing systems are known in the market as they allow great
layout flexibility while maximizing production yield per surface unit.
Energy savings
Spiral freezing systems
Designed for blast freezing, on limited floorspace, of almost any food product.
Absolute configuration flexibility in function of product type, freezing time, process characteristics and available footprint. Especially appropriate when food products
need to undergo important temperature reductions.
Features
Product freezing is further enhanced by a constant airflow within the insulated cabinet.
The design of our freezers minimizes obstacles to airflow, thus leading to lower energy requirements. In addition, our freezers can also integrate sequential defrosting units to support continuous 24/7 operations.
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